The traditional rice variety has nutritious health benefits that keeps your body Young and Healthy.
- This variety provides great stamina.
- Karunguruvai rice wards of skin diseases, urinary track diseases, poisonous stings and promotes health.
- Improves immune system, reduces bad cholesterol.
Nutritional Value:
This rice is considered nutritious and rich in antioxidants. The dark outer layer contains anthocyanins, which are antioxidants that have potential health benefits.
When cooked, this rice variety exhibits a sticky or glutinous texture. Cooks frequently incorporate it into traditional Indian dishes such as idli, dosa, and adai.
English
Reviews
There are no reviews yet.